Chinese Food
All Recipes
Glutinous rice cake
At first, it was made of milk cake. As a result, it turned into hard sugar. Later, it added more water. It became soft QQ. I like it very much. It's healthier than QQ sugar. Of course, if you like hard point, you need less water. If you like sof... ...
Pumpkin velvety strawberry snow Mei Niang -- red heart egg
I don't remember when I first ate xuemeiniang. I only remember to cut the white and fat dumpling from the middle. There are beautiful strawberries wrapped in it. Bite on it. The dumpling with glutinous rice dry powder QQ. The sour and sweet of s... ...
Fried fish with spicy sauce
It's very easy to starve in winter. It's a snack, afternoon tea and table food. It's all-purpose spicy fried fish. It's very delicious.
Chaetomium
My son likes this snack
Golden standard practice of sweet potato cake (baked in oven)
Sweet potato is one of the common foods in our daily life. It is rich in plant cellulose. It can effectively eliminate toxins in the body, prevent and reduce the occurrence of intestinal diseases. Sweet potato belongs to alkaline food, so it has... ...
Creative slimming and low-fat food, silly milk flavor, pumpkin, romantic candlelight dinner is necessary
The late autumn of my hometown is the season when the pumpkins on the roof and in the melon shed are mature. Every time I go back to grandma's house, she will pick up the big mature pumpkins and wrap them with cattail. Let's take them home. Sinc... ...
Buttered soft silk cake
I'd like to make something for hemp for tea in the afternoon. But I've been so lazy lately, so I'll make a simple cake.
Wuhan snack fish paste
I can't forget this thing after eating in Wuhan. There's no recipe for reference on the Internet. I have to study and make it with my husband. It's said that the authentic fish paste and fish soup will boil the fish bones for a long time. I'll b... ...
Donkey roll with white lentil filling
It's said that the medicinal white lentils are good for strengthening the spleen and combining the stomach. The eight treasures cake the child eats has him. The child wants to eat pumpkin cake. If there is no pumpkin, he will make a donkey and r... ...
Taro Cake
When I was a child, my mother used to cook and eat. Now I make it for the first time. It tastes good. If you like, you can add some bacon and other accessories to taste more unique.
Healing system
Original. Hours of memory 80
Hunan Yueyang specialty Tuanzi
Cut the sweet bean curd, carrot and lean meat separately, then cut them into the pot and stir fry them until they are cold.. Finally, the glutinous rice flour is softened into pulp meat, and then the glutinous rice pulp is made into skin, and th... ...
Fried de
There's a festival in South Fujian. Everyone has to fry it to make up the sky. I never ate this kind of sweet food before. Now, because my husband likes it, I have studied it myself.
Korean hot cabbage
Every time we go to eat Korean food, my husband and I will wipe out several plates of spicy cabbage. But we still don't have enough. I praised Haikou to my husband a long time ago - I made spicy cabbage for us when I went home. As a result, it t... ...
Lotus and donkey roll
Donkey roll is a traditional snack in Beijing. In my hometown, there is also a kind of dessert for the Mid Autumn Festival. It's called horse roll . It's also eaten by rolling soybean flour. It's easier than donkey roll. It's made of glutinous r... ...
Warm winter snack -- Zhixin sweet potato pill
I'm sure everyone is familiar with the sweet potato balls. But have you tried the Zhixin sweet potato balls with mozzarella cheese? On the lunch table in winter, take a golden, soft and waxy ball, take a bite and pull out the long cheese. It's b... ...
Black bean and sesame paste
Black beans and black sesame are very nutritious and good ingredients. Regular consumption can achieve kidney tonic, black hair, anti hair loss, nourishing Yin, moistening lung, drying, anti-aging and other effects. I used to buy black sesame pa... ...
